fbpx Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Homemade Italian Dressing

Homemade Italian Dressing


Description

This fresh homemade Italian dressing is very simple to make! With just a few basic ingredients you can make this delicious recipe that tastes 100% better than a bottle of store-bought dressing.


Ingredients

Scale
  • 3/4 cup virgin olive oil
  • 1/4 cup red wine vinegar
  • 1 teaspoon lemon juice, freshly-squeezed
  • 1 + 1/2 tablespoons granulated sugar
  • 1 teaspoon sea salt
  • 1/4 teaspoon freshly-ground black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried minced onion
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon red pepper flakes
  • 3 tablespoons freshly-grated Parmesan cheese

Instructions

  1. In a wide-top salad dressing pitcher or mason jar, add the virgin olive oil, red wine vinegar, and fresh lemon juice. Mix the ingredients together with a small whisk.
  2. Add the granulated sugar, sea salt, black pepper, and all of the spices. Whisk until well blended. Add the finely-grated Parmesan cheese. Whisk until all ingredients are fully combined.
  3. Refrigerate the Italian dressing for two hours before serving.  This will give the ingredients a chance to meld together beautifully, and the dried spices can soften up a bit. Enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Lunch, Dinner, Party
  • Method: By hand
  • Cuisine: Italian, American

Keywords: salad dressing, homemade Italian dressing, Italian salad dressing recipe